Flexagen Forte

COMPLEX SUPPORT FOR JOINTS
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Bones and joints Preparations for seniors
60 tablets
Dietary supplements
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Product description

Flexagen® Forte is a dietary supplement in the form of film-coated tablets, containing a composition of carefully selected ingredients that support the proper joint function.

Plant extracts contained in the product help maintain the flexibility and comfort of the joints (Boswellia serrata), contribute to maintaining joint mobility and prevent the feeling of morning stiffness (Ginger).
Manganese and copper in the form of Albion® amino acid chelates participate in the process of connective tissue formation and maintaining their proper condition.
Vitamin C influences the normal process of collagen synthesis, in order to ensure the proper functioning of cartilages and bones. In addition, vitamin C, copper and manganese are involved in protecting cells from oxidative stress.
Collagen type II in the native and hydrolysed form is the main component of the joint cartilage.
Glucosamine is a structural component of glycosaminoglycans – substances present in the connective tissue.

Ingredients

Nutritional information2 tablets
  • Collagen hydrolyzate, including: 900 mg

  • Collagen type II 450 mg

  • Chondroitin sulphate 90 mg

  • Native collagen type II 3 mg

  • Glucosamine sulphate 2KCI, including: 200 mg

  • Glucosamine sulphate 150 mg

  • Boswellia serrata extract (60% boswellic acid) 100 mg

  • Vitamin C 80 mg (100%*)

  • Ginger extract (5% gingerols) 50 mg

  • Hyaluronic acid 15 mg

  • Manganese 2 mg (100%*)

  • Copper 1000 µg (100%*)

*NRV - nutrient reference value.

Ingredients

Ingredients: Collagen hydrolyzate (including type II collagen, chondroitin sulphate), bulking agent – Microcrystalline cellulose; Glucosamine sulphate 2KCl (from crustaceans), Boswellia serrata extract, L-ascorbic acid – Vitamin C, Ginger extract (Zingiber officinale L.), glazing agents – Hydroxypropyl Methylcellulose, Polyethylene glycol; anti-caking agents – Magnesium stearate, Silicon dioxide; Sodium hyaluronate, Manganese diglycinate (Albion® manganese amino acid chelate), native form of Collagen type II, Copper diglycinate (Albion® copper amino acid chelate).

Purpose

Product intended for: people attempting to maintain the proper functioning of the locomotor system components, such as cartilages and bones; it is recommended especially for people who are physically active and exercise, and also for the elderly.

Dosage

Recommended daily dose: 2 tablets, swallowed with plenty of fluid.

Note: In the case of diabetes, during pregnancy and breastfeeding, in children and adolescents, in people with impaired glucose tolerance, risk of cardiovascular diseases and taking anticoagulants, use of this product should be made in consultation with a doctor. It contains an ingredient derived from shellfish. Do not use this product if hypersensitive to any of the product ingredients.

Manufacturer

OLIMP LABORATORIES Sp. z o. o.
Pustynia 84F
39-200 Dębica

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Chelate, as a neutral complex, does not disturb the cells mineral and ionic balance. After absorption, in the hydrolysis process, the chelate is broken down into glycine (an amino acid involved, among others, in protein synthesis, the metabolic cycle of nucleic acids or neurotransmission) and elemental magnesium.

DISCOVER ADDITIONAL BENEFITS

ALBION chelates

Albions amino acid chelates are a real revolution in the area of ​​the digestibility of minerals such as iron, magnesium and calcium.

In order for these compounds to be assimilated in their original forms and to perform their intended function, the mineral ion formed as a result of the dissociation process of the mineral compound at the acidic pH of gastric juice must be bound by organic components. This process occurs naturally in our body and is called chelation.

Chelation causes the minerals to be:

  • perfectly assimilated
  • inert and chemically stable
  • resistant to the acidic pH of the stomach
  • easy on the digestive tract
  • absorbed in the intestinal lumen (jejunum and ileum)

Albions amino acid chelates are created in a unique process, which results in formed compounds that easily pass through the intestinal wall, which avoids disrupting natural chelation, and consequently ensures exceptional bioavailability and provides the body with an appropriate dose of the mineral compound.

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