Arthroblock
60 capsules 
Dietary supplements Product description
Arthroblock® is a unique food supplement which contains as many as seven active components affecting joint functioning.
Scientific research has proven that:
- Glucosamine and chondroitin sulphate – contribute to maintaining the proper structure of joints, tendons and bones, as well as having a positive effect on the elasticity and functioning of joints
- hyaluronic acid – is one of the main components of joint tissue
- Boswellia serrata extract – standardised to 60% Boswellic acid content, supports maintaining the elasticity and comfort of joints
- ginger root extract (Zingiber officinale L.) – contributes to preserved mobility of joints and prevents the feeling of stiffness
- vitamin C – is responsible for the successful synthesis of collagen, which is essential for the proper functioning of cartilage
- manganese amino acid chelate by Albion® – the source of highly absorbable manganese, which is engaged in maintaining healthy bones and participates in the proper synthesis of connective tissue
Ingredients
- Glucosamine sulphate 2KCl 500 mg
- including glucosamine sulphate 375 mg
- Chondroitin sulphate 50 mg
- Hyaluronic acid 5 mg
- Boswellia serrata extract (60% of boswellic acid) 25 mg
- Zingiber extract (5% gingerols) 25 mg
- Vitamin C 10 mg (12,5%*)
- Albion® manganese amino acid chelate 6,25 mg
- including manganese 1 mg (50%*)
*NRV - nutrient reference value.
Ingredients: Glucosamine sulphate 2KCL (from crustaceans), chondroitin sulphate, sodium hyaluronate, Boswellia serrata extract, Zingiber officinale L. extract, L-ascorbic acid – vit. C, Albion® manganese amino acid chelate (manganese bisglycinate), microcrystalline cellulose – filling substance, magnesium stearate – anti-caking agent, gelatin – capsule sheath.
Purpose
Purpose: The product is intended especially for physically active adults exposed to joint loads such as during exercises or for those with overweight, and for elderly.
Dosage
Recommended daily intake: 1 capsule 1-2 times a day or otherwise upon medical advice. Use the preparation for 2-3 months and if necessary again after 1-2 months of interval.
Manufacturer
OLIMP LABORATORIES Sp. z o. o.
Pustynia 84F
39-200 Dębica
Chelate, as a neutral complex, does not disturb the cells mineral and ionic balance. After absorption, in the hydrolysis process, the chelate is broken down into glycine (an amino acid involved, among others, in protein synthesis, the metabolic cycle of nucleic acids or neurotransmission) and elemental magnesium.
ALBION chelates
Albions amino acid chelates are a real revolution in the area of the digestibility of minerals such as iron, magnesium and calcium.
In order for these compounds to be assimilated in their original forms and to perform their intended function, the mineral ion formed as a result of the dissociation process of the mineral compound at the acidic pH of gastric juice must be bound by organic components. This process occurs naturally in our body and is called chelation.
Chelation causes the minerals to be:
- perfectly assimilated
- inert and chemically stable
- resistant to the acidic pH of the stomach
- easy on the digestive tract
- absorbed in the intestinal lumen (jejunum and ileum)
Albions amino acid chelates are created in a unique process, which results in formed compounds that easily pass through the intestinal wall, which avoids disrupting natural chelation, and consequently ensures exceptional bioavailability and provides the body with an appropriate dose of the mineral compound.
